INGREDIENTS---
DAIRY MILK BAR---2(PREFERABLY 2 WORTH 10 RS)
CASHEW---3-4 CHOPPED
ALMONDS--3-4 CHOPPE...
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INGREDIENTS---
DAIRY MILK BAR---2(PREFERABLY 2 WORTH 10 RS)
CASHEW---3-4 CHOPPED
ALMONDS--3-4 CHOPPED
MILK---1/2 CUP
TUTTI FRUTTI--2 SPOONS
SUGAR--2 SPOONS
FOR DECORATION--
CHERRY-2
PROCEDURE---
FIRST TAKE A DISH AND BOIL MILK AND KEEP THE STOVE UNDER SIM.AFTER THE MILK IS BOILED THEN YOU ADD THE 2 BARS OF DAIRY MILK.INCASE YOU HAVE KEPT THE BARS IN FRIDGE THEN YOU LEAVE FOR 1/2 HOUR OR SO.MEANWHILE FRY CASHEW AND ALMONDS IN THE PAN.THEN NOW ADD THESE TO CHOCO MILK.TRANSFER THIS MILK INTO A GLASS.THEN ADD TUTTY FRUTTY AND REFRIDGERATE FOR FOR 1 HOUR.WHILE SERVING TOP THE GLASS WITH CHERRIES OR AN APPLE.
NOTE-ADD SUGAR IF REQUIRED AS CHOCOLATE BAR'S SWEET ITSELF IS ENOUGH
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